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http://www.balancedhealthtoday.com/ellagica.html
Potential
• The American Cancer Society reports that ellagic acid and foods that contain ellagic acid may have several anti-cancer properties. Since the compound serves primarily as an antioxidant, the number of cancer cells and rate of cell growth may be decreased. Ellagic acid may also help to reduce heart disease, liver problems and birth defects.
People who increase consumption of foods that contain ellagic acid may be able to ward off certain types of illnesses and disease.
Considerations
• Eating foods that contain ellagic acid is considered to be safe, and should become a part of a balanced diet. However, there is no research to support the claims that eating foods high in ellagic acid alone is a treatment for cancer or certain types of diseases. Anyone who wants to increase their intake of foods containing ellagic acid to treat a health problem should consult with a physician.
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